Full-Size Combi-Oven, Boiler Based, 208 240v/3ph
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Brossard
Drummondville
Granby
Laval
Montréal
Ottawa
Québec
Sherbrooke
Trois-Rivières
Order online and pick up your items at the store of your choice. Sore pickup is free for all orders.
Change my storeStore Pickup
Order online and pick up your items at the store of your choice. Sore pickup is free for all orders.
For more details, please consult our Store Pickup policy.
Standard delivery
Standard delivery is free on orders of $99 or more before taxes. A $12.99 fee applies for orders under $99.
Equipment delivery
Fees starting at $119 apply for commercial equipment and oversized products delivery. We also offer equipment setting up and used equipment recovery services.
Grill delivery
Fees starting at $72 apply for grill delivery. We also offer grill assembly and setting up services.
For more details, please consult our Shipping and delivery policy.
Holiday Return Policy
For all purchases made between November 14 and December 14, 2025, you have until January 14, 2026 to make a return, upon presentation of the original receipt or online order number.
Returns and exchanges
You have 30 days to make a return or exchange upon presentation of the original receipt. Certain conditions apply.
For more details, please consult our Return and exchanges policy.
Parts availability and repairs
In accordance with Bill 29 in Quebec, Doyon Després cannot guarantee the availability of replacement parts or the repair of all equipment sold. This availability depends on each manufacturer’s policies and inventory. However, our team remains committed to supporting you and exploring possible solutions based on your situation.
For more information, contact us.
You must provide us with as much information as possible so that we can answer you as quickly and efficiently as possible.
The Convotherm full size combi-oven is a great size for countertops in most kitchens since it is compact. Seven shelves in the interior accommodate either 12 steam table pans, 6 full-size sheet pans, 6 full-size wire racks, or 12 frying baskets in a single load. During the cooking phase, the food is cooked using the hot air, steam, or combi steam modes. The versatility of this unit can increase production and expand restaurant menus.
There is a core temperature probe that provides an accurate reading of the products cooking in the oven. A five-speed, user-controlled fan runs consistently even when the oven is fully loaded to prevent cold and hot spots and ensure heat is evenly distributed. The Convotherm C4ET6.20EB full size combi-oven is lifted with adjustable appliance feet for easy access underneath for cleaning.
- Full-size electric unit
- Boiler-based steam generation
- Hot air, steam, and combi steam operating modes
- Reheat pre-cooked food with rethermalization
- Slowly cook foods overnight with low temperature and Delta-T settings
- Energy-saving ecoCooking setting for longer cook times
- 7 shelves accommodate pans, baskets, racks, and plates
- Preheat and cool down functions
- Core temperature probe provides an accurate reading of products
- Fan has 5 speed levels that ensures even heating throughout the unit
- Regular, express, and eco cleaning settings
- Control panel and door handle are antibacterial
- Safety latch shields users from steam
- 9-in. Touchpad Control Panel
- Operating functions in one convenient place with easyTouch system
- Programmable cookbook has storage for (399) 20-step recipes
- Operating status indicated for simple monitoring
- USB port located in control panel for accessibility to important information
- Help feature on touchscreen with videos
- 44.09 in. W x 39.06 in. D x 30.94 in. H
- 44.1-50.6 A, 15.9-21 kW
- 208-240 V/60 Hz/3 ph
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