Standard delivery
Standard delivery is free on orders of $99 or more before taxes. A $12.99 fee applies for orders under $99.
Equipment delivery
Fees starting at $99 apply for commercial equipment and oversized products delivery. We also offer equipment setting up and used equipment recovery services.
Grill delivery
Fees starting at $60 apply for grill delivery. We also offer grill assembly and setting up services.
For more details, please consult our Shipping and delivery policy.
Returns and exchanges
For any purchase made between November 6 and December 31, 2023, you have until January 14, 2024 to return the product, upon presentation of the original sales receipt or online order number.
You have a period of 10 days following the date of receipt of the order to be reimbursed and a period of 30 days to make an exchange.
For more details, please consult our Return and exchanges policy.
Details
Although fondue forks are the most regularly used ustensils of all for meat fondue, other tools happen to be as useful as those, if not more, like the strainer, from which food of any kind does not get out of and which can be dipped in oil or a broth.
- Stainless steel construction
- Hook at the middle of the handle to stabilize the strainer on the edge of the fondue pot
- Hook at the end of the handle for storage
- Diameter of 2.75''